shrimp ceviche

the Water's Edge

CONTEMPORARY SEASIDE BISTRO

"food should be savored and enjoyed, food should be fresh, full of flavor, and appeal to all one's senses whether it's the first plate of the day or the last plate of the evening."

~Alastair Porteous, Chef

Craveable Choices

The Water's Edge offers fresh, vibrant choices prepared to honor the ingredients and their origin. Enjoy handcrafted food that is deceptively simple, elegant, and flavorful.

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Handcrafted Libations

As well as unique dining, the Water's Edge offers a selection of crafted brews from throughout Mexico for your enjoyment. The wine selection features some award-winning estate wines from Mexico and beyond available by the bottle or glass.

Luxurious Location

The Waters Edge offers casual dining in an elegant setting whether it be on the terraza or in the dining room. Located in the award-winning Casa Lucila boutique hotel.

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Welcome to The Water's Edge

Welcome to the Water's Edge Contemporary Seaside Bistro restaurant in Mazatlan, created for those who enjoy great food and drink with spectacular seaside vistas. Chef Alastair Porteous has created a menu focused on being fresh, vibrant, contemporary, and substainable.

We are open for breakfast, lunch, and dinner daily from 7:30am to 10pm. Come and join us for a delightful meal with an incredible view.

We Cater

Chef Alastair Porteous`s ability to bring out rich intense flavours, using only the freshest ingredients possible, is well known. And he would be happy to work with you to create a menu that suits your event perfectly to ensure it will be truly unforgettable. Please contact Alastair at alastair@thewatersedgemaz.com for more information about planning your next catered event.

Cooking Classes

The Water's Edge also offers a unique insight into food preparations through interactive cuisine. A hands-on approach to nutrition and cooking set in a commercial kitchen. Contact chef Alastair Porteous at alastair@thewatersedgemaz.com for information on future classes.

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Need a reservation for a large party? Want to take a cooking class? Curious about our next event?

Would you like more information about catering?

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